Curated Collection
What to Make With Beef
Staring at beef in the fridge? Turn it into something great — like Creamy Caramelized Onion & Roasted Garlic Soup with Gruyère Crostini or Grilled Tenderloin (or Backstrap) with Squash–Zucchini Ribbons and Cheesy Tomato Rice. Every idea below is built around beef with clear steps and nutrition info.
24 recipes in this collection

Creamy Caramelized Onion & Roasted Garlic Soup with Gruyère Crostini
90 min630 cal

Creamy Beef Stroganoff Pasta
50 min933 cal

Restaurant-Style Pan-Seared Hamburger Patties with Caramelized Garlic-Onion Butter
35 min420 cal

Pan-Seared Hamburger Steaks with Caramelized Onions & Garlic-Butter Jus
40 min418 cal

Quick Pan-Seared Beef Medallions with Mustard–Caper Butter, Roasted Radish 'Smash' and Sautéed Spring Greens
40 min520 cal

Double-Protein Garlic Pepper Stir‑Fry with Wok-Fried Rice
40 min648 cal

Hearty Beef Burger & Broccoli Soup (Rustic American Potage)
60 min589 cal

Eastern European–Style Pan-Seared Beef Kotleti with Garlic-Butter Rice and Caramelized Onions
55 min770 cal

Pan-Seared Beef Meatballs with Caramelized Onion Garlic-Butter Rice
55 min746 cal

Bistro-Style Caramelized Onion Beef Skillet with Sunny Eggs
40 min650 cal

Pan-Seared Sirloin with Soy-Browned Gravy, Steamed Rice & Glazed Carrots
50 min806 cal

Pan-Seared Steak with Soy-Brown Gravy, Garlic-Butter Rice & Honey-Glazed Carrots
50 min812 cal

Grilled Tenderloin (or Backstrap) with Squash–Zucchini Ribbons and Cheesy Tomato Rice
55 min955 cal

Trio-Meat Pepper Meatballs with Carrot Pilaf and Crispy Pasta Nests
65 min1042 cal

Seared Flank Steak with Caramelized Onions & Roasted Bell Pepper Sauce
55 min542 cal

Creamy Beef, Onion & Pasta Soup with Melted Cheese
60 min635 cal

Caramelized Onion Beef Stir-Fry with Steamed White Rice
35 min609 cal

Charred Garlic-Ginger Beef Stir‑Fry with Crispy Smashed Yukon Potatoes
50 min568 cal

Soy-Garlic Beef & Crispy Smashed Potatoes Stir‑Fry
45 min580 cal

Creamy Cheddar Hamburger Tacos (Tex‑Mex Comfort Tacos)
35 min782 cal

Pan-Seared Beef Tenderloin with Red Wine–Balsamic Reduction, Garlic-Herb Butter & Crispy Smashed Potatoes
55 min577 cal

Italian Duet Ragù with Pappardelle (Chicken + Beef)
65 min817 cal

Rustic Mixed-Meat Ragu Tagliatelle (Chicken + Beef)
80 min780 cal

Bistro Duo: Seared Beef & Pan-Roasted Chicken with Garlic-Herb Rice and Crispy Smashed Potatoes
75 min1041 cal