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Rag Recipes

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20 delicious recipes found

Grilled Spring Chicken & Baby Potato Salad with Tarragon-Lemon Vinaigrette
520 cal
50 minutes

Grilled Spring Chicken & Baby Potato Salad with Tarragon-Lemon Vinaigrette

50 minutes
New
Spring Pesto Gluten-Free Linguine with Pan-Seared Scallops & Asparagus
778 cal
35 minutes

Spring Pesto Gluten-Free Linguine with Pan-Seared Scallops & Asparagus

35 minutes
New
Grilled Lemon‑Herb Chicken over Spring Vegetable Quinoa Salad
645 cal
35 minutes

Grilled Lemon‑Herb Chicken over Spring Vegetable Quinoa Salad

35 minutes
New
Slow-Simmered Italian Pork Ragu over Gluten-Free Chickpea Pasta with Spring Peas & Pecorino
871 cal
1 hour 35 minutes

Slow-Simmered Italian Pork Ragu over Gluten-Free Chickpea Pasta with Spring Peas & Pecorino

1 hour 35 minutes
New
Chile-Lime Pan-Seared Mahi‑Mahi with Cilantro‑Jasmine Rice and Charred Asparagus
570 cal
30 minutes

Chile-Lime Pan-Seared Mahi‑Mahi with Cilantro‑Jasmine Rice and Charred Asparagus

30 minutes
New
Herbed Tofu Scramble with Sautéed Asparagus, Cherry Tomatoes and Herb-Infused Polenta Toast
362 cal
35 minutes

Herbed Tofu Scramble with Sautéed Asparagus, Cherry Tomatoes and Herb-Infused Polenta Toast

35 minutes
New
Pan-Seared Cod with Winter Cherry Tomato–Basil Ragù and Saffron Risotto
343 cal
35 minutes

Pan-Seared Cod with Winter Cherry Tomato–Basil Ragù and Saffron Risotto

35 minutes
New
Cold Chickpea, Roasted Beet & Citrus Fennel Bowl with Tarragon Yogurt
390 cal
18 minutes

Cold Chickpea, Roasted Beet & Citrus Fennel Bowl with Tarragon Yogurt

18 minutes
New
Pappardelle with Quick Spicy Pork & Winter Mushroom Ragù
817 cal
45 minutes

Pappardelle with Quick Spicy Pork & Winter Mushroom Ragù

45 minutes
New
Steamed Ginger-Pork Dumplings with Quick-Pickled Napa Cabbage and Fragrant Jasmine Rice
992 cal
1 hour 5 minutes

Steamed Ginger-Pork Dumplings with Quick-Pickled Napa Cabbage and Fragrant Jasmine Rice

1 hour 5 minutes
New
Spiced Beef & Winter Vegetable Ragu (Quick Braise) over Gluten‑Free Chickpea Pappardelle
897 cal
50 minutes

Spiced Beef & Winter Vegetable Ragu (Quick Braise) over Gluten‑Free Chickpea Pappardelle

50 minutes
New
Quick Beef Ragù with Cherry Tomato & Olive Pappardelle
499 cal
40 minutes

Quick Beef Ragù with Cherry Tomato & Olive Pappardelle

40 minutes
New
Quick Spicy Pork Ragù Pappardelle with Garlicky Winter Greens and Crispy Sage
940 cal
40 minutes

Quick Spicy Pork Ragù Pappardelle with Garlicky Winter Greens and Crispy Sage

40 minutes
New
Cumin-Braised Beef Strips with Cherry Tomato Ragù over Lemon-Herb Quinoa and Roasted Beet & Chicory
897 cal
50 minutes

Cumin-Braised Beef Strips with Cherry Tomato Ragù over Lemon-Herb Quinoa and Roasted Beet & Chicory

50 minutes
New
Garlic‑Chili Shrimp with Lemony Jasmine Rice, Roasted New Potatoes & Spring Asparagus Herb Butter
740 cal
50 minutes

Garlic‑Chili Shrimp with Lemony Jasmine Rice, Roasted New Potatoes & Spring Asparagus Herb Butter

50 minutes
New
Grilled Lemon‑Herb Chicken Breast with Spring Vegetable Quinoa and Minted Carrot Ribbons
690 cal
40 minutes

Grilled Lemon‑Herb Chicken Breast with Spring Vegetable Quinoa and Minted Carrot Ribbons

40 minutes
New
Grilled Lemon-Herb Chicken with Spring Quinoa, Blanched Asparagus & Minted Pea Salsa
662 cal
45 minutes (20 min prep + 25 min cook). Add 30–60 min if you choose to marinate the chicken for deeper flavor.

Grilled Lemon-Herb Chicken with Spring Quinoa, Blanched Asparagus & Minted Pea Salsa

45 minutes (20 min prep + 25 min cook). Add 30–60 min if you choose to marinate the chicken for deeper flavor.
New
Lemon-Garlic Shrimp Linguine with Blanched Asparagus, Cherry Tomatoes & Fresh Herbs
638 cal
35 minutes

Lemon-Garlic Shrimp Linguine with Blanched Asparagus, Cherry Tomatoes & Fresh Herbs

35 minutes
New
Pan-Seared Rainbow Trout with Spring Herb Gremolata, Smashed New Potatoes & Blanched Asparagus
640 cal
45 minutes

Pan-Seared Rainbow Trout with Spring Herb Gremolata, Smashed New Potatoes & Blanched Asparagus

45 minutes
New
Tagliatelle with Quick Beef Ragù, Spring Peas & Lemon Ricotta
883 cal
40 minutes

Tagliatelle with Quick Beef Ragù, Spring Peas & Lemon Ricotta

40 minutes
New