AI-Powered Recipes
Capers Recipes
Discover mouth-watering capers recipes crafted with love and AI precision
20 delicious recipes found

520 cal
40 minutes
Quick Pan-Seared Beef Medallions with Mustard–Caper Butter, Roasted Radish 'Smash' and Sautéed Spring Greens
40 minutes
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630 cal
40 minutes
Mediterranean Lemon Chicken with Roasted Cherry Tomatoes, Olives & Herbed Couscous
40 minutes
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693 cal
30 minutes
Pan-Seared Citrus Salmon with Spring Pea & Lemon Cauliflower "Risotto"
30 minutes
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617 cal
35 minutes
Keto Almond Flour Pancakes with Smoked Salmon, Herbed Cream Cheese & Poached Egg
35 minutes
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375 cal
35 minutes
One‑Pot Tomato‑Braised White Fish with Olives, Capers & Herbed Polenta Cakes
35 minutes
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282 cal
35 minutes
Charred Citrus-Grilled Sea Bass with Spring Herb Salsa Verde & Saffron Cauliflower Rice
35 minutes
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359 cal
25 minutes
Pan-Fried Lemon-Caper Cod with Quick Smashed Purple Potatoes & Blanched Broccoli
25 minutes
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400 cal
25 minutes (includes 10 minutes pickling time)
Smoked Salmon & Avocado Winter Tartine with Quick-Pickled Red Onion
25 minutes (includes 10 minutes pickling time)
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740 cal
18 minutes
Italian Tuna & White Bean Panini with Roasted Garlic Aioli
18 minutes
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533 cal
35 minutes
Seared Ahi Tuna Niçoise-Style Salad with Warm Fingerling Potatoes
35 minutes
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506 cal
20 minutes
Smoked Salmon, Dill & Caper Scrambled Eggs on Rye
20 minutes
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635 cal
50 minutes
Broiled Citrus‑Dill Salmon over Crispy Sliced Potatoes & Fennel
50 minutes
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1040 cal
1 hour
Stir-Fried Lemon-Garlic Chicken with Roasted Butternut Pappardelle and Tender Winter Greens
1 hour
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603 cal
40 minutes
Grilled Citrus-Basil Cod over Winter Quinoa & Roasted Beet Salad
40 minutes
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610 cal
40 minutes
Crispy-Skin Sea Bream with Orange‑Scented Quinoa Pilaf, Shaved Fennel & Pomegranate
40 minutes
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658 cal
35 minutes
Seared Ahi Tuna Puttanesca over Gluten-Free Spaghetti with Winter Citrus
35 minutes
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608 cal
45 minutes
Pan‑Roasted Sea Bass with Saffron Quinoa, Roasted Winter Root Medley & Orange‑Caper Vinaigrette
45 minutes
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758 cal
50 minutes
Pan-Seared Cod with Caper-Persillade, Saffron Israeli Couscous & Braised Fennel
50 minutes
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527 cal
50 minutes
Pan‑Seared Cod with Orange‑Caper Brown Butter, Steamed Tenderstem Broccoli & Wild Rice Pilaf
50 minutes
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216 cal
14 minutes
Lemon‑Dill Orzo with Smoked Trout, Wilted Spinach & Capers
14 minutes
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