By emensah m
In a large pot, brown the beef over medium heat until no longer pink.
Add the chopped onion and cook until translucent.
Stir in the beef broth, salt, and pepper, and bring to a boil.
Add the egg noodles and cook according to package instructions until tender.
Serve hot.
How did this recipe turn out? Let others know!
to rate this recipe
By emensah m
This recipe is ready in 155 and features beef, egg noodles, beef broth and other delicious ingredients. Contains 300 calories total.
In a large pot, brown the beef over medium heat until no longer pink.
Add the chopped onion and cook until translucent.
Stir in the beef broth, salt, and pepper, and bring to a boil.
Add the egg noodles and cook according to package instructions until tender.
Serve hot.
Calories per Serving: 300
Your Rating:
