
By Wanda Robinson
Prepare the chicken by cutting it into bite-sized pieces.
Heat a pan over medium heat and add the chicken.
Cook the chicken until it is browned and cooked through.
Add chopped cabbage to the pan and stir-fry until tender.
Season with salt, pepper, and any other desired spices.
Serve hot.
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By Wanda Robinson

This recipe is ready in 25 and features Chicken breast or thigh and other delicious ingredients. Contains 200 calories total.
Prepare the chicken by cutting it into bite-sized pieces.
Heat a pan over medium heat and add the chicken.
Cook the chicken until it is browned and cooked through.
Add chopped cabbage to the pan and stir-fry until tender.
Season with salt, pepper, and any other desired spices.
Serve hot.
Calories per Serving: 200
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