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Cottage Cheese with Pineapple & Walnuts

Cottage Cheese with Pineapple & Walnuts

By Jennifer Bridges

Total: 10 minutes
Quick & EasyBreakfastDessertHealthy

Ingredients

  • 200 g Cottage cheese
  • 80 g Fresh pineapple chunks
  • 10 g Chopped walnuts

Instructions

1

Begin by preparing your serving bowl or plate. Place the cottage cheese in the center, spreading it slightly to create a base for the toppings.

2

Carefully arrange the fresh pineapple chunks evenly over the top of the cottage cheese.

3

Sprinkle the chopped walnuts over the pineapple and cottage cheese evenly.

4

Dust a light layer of ground cinnamon over the assembled dish to taste. Adjust according to your preference for cinnamon flavor.

5

Optionally, chill the dish in the refrigerator for 5-10 minutes if you prefer it cold, or serve immediately at room temperature.

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Cottage Cheese with Pineapple & Walnuts

By Jennifer Bridges

Quick & EasyBreakfastDessertHealthy
Cottage Cheese with Pineapple & Walnuts - Cottage cheese, Fresh pineapple chunks recipe

This Quick & Easy Breakfast Dessert Healthy recipe is ready in 10 minutes and features Cottage cheese, Fresh pineapple chunks, Chopped walnuts and other delicious ingredients. Contains 247 calories total.

10 minutes

Ingredients

  • 200 g Cottage cheese
  • 80 g Fresh pineapple chunks
  • 10 g Chopped walnuts

Instructions

1

Begin by preparing your serving bowl or plate. Place the cottage cheese in the center, spreading it slightly to create a base for the toppings.

2

Carefully arrange the fresh pineapple chunks evenly over the top of the cottage cheese.

3

Sprinkle the chopped walnuts over the pineapple and cottage cheese evenly.

4

Dust a light layer of ground cinnamon over the assembled dish to taste. Adjust according to your preference for cinnamon flavor.

5

Optionally, chill the dish in the refrigerator for 5-10 minutes if you prefer it cold, or serve immediately at room temperature.

Nutritional Information

Calories per Serving: 247

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