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Cottage Cheese with Pineapple & Toasted Walnuts

Cottage Cheese with Pineapple & Toasted Walnuts

By Nathan Haskins

Total: 10 minutes
BreakfastSnackVegetarianHealthy

Ingredients

  • 1 cup low-fat cottage cheese
  • 1/2 cup pineapple chunks
  • 1 tbsp toasted walnuts
  • 1 tsp honey (optional)

Instructions

1

In a medium-sized bowl, place 1 cup of low-fat cottage cheese.

2

Add 1/2 cup of pineapple chunks to the cottage cheese. Gently mix them together.

3

Sprinkle 1 tablespoon of chopped toasted walnuts on top of the mixture.

4

If desired, drizzle 1 teaspoon of honey over the top for added sweetness.

5

Serve immediately as a refreshing breakfast or snack.

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Cottage Cheese with Pineapple & Toasted Walnuts

By Nathan Haskins

BreakfastSnackVegetarianHealthy
Cottage Cheese with Pineapple & Toasted Walnuts - low-fat cottage cheese, pineapple chunks recipe

This Breakfast Snack Vegetarian Healthy recipe is ready in 10 minutes and features low-fat cottage cheese, pineapple chunks, toasted walnuts and other delicious ingredients. Contains 220 calories total.

10 minutes

Ingredients

  • 1 cup low-fat cottage cheese
  • 1/2 cup pineapple chunks
  • 1 tbsp toasted walnuts
  • 1 tsp honey (optional)

Instructions

1

In a medium-sized bowl, place 1 cup of low-fat cottage cheese.

2

Add 1/2 cup of pineapple chunks to the cottage cheese. Gently mix them together.

3

Sprinkle 1 tablespoon of chopped toasted walnuts on top of the mixture.

4

If desired, drizzle 1 teaspoon of honey over the top for added sweetness.

5

Serve immediately as a refreshing breakfast or snack.

Nutritional Information

Calories per Serving: 220

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