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Smoked Salmon & Cream Cheese on Whole-Grain Bagel

Smoked Salmon & Cream Cheese on Whole-Grain Bagel

By Nathan Haskins

Total: 15 minutes
BreakfastBrunchSeafood

Ingredients

  • 1 piece Whole-grain bagel
  • 70 g Smoked salmon
  • 1 tbsp Light cream cheese
  • 1 tbsp Capers
  • 2 thin slices Red onion
  • 1 wedge Lemon
  • to taste n/a Salt
  • to taste n/a Pepper

Instructions

1

Slice the whole-grain bagel in half horizontally and toast both halves to your desired level of crispiness.

2

Spread 1 tablespoon of light cream cheese evenly on each half of the toasted bagel.

3

Layer 70 g of smoked salmon evenly over the cream cheese on each bagel half.

4

Add 2 thin slices of red onion on top of the smoked salmon on each half.

5

Sprinkle 1 tablespoon of capers evenly over the onions on both bagel halves.

6

Squeeze a wedge of lemon over the bagels, letting the lemon juice add a fresh burst of flavor.

7

Season with a pinch of salt and pepper to taste.

8

Serve immediately and enjoy your delicious Smoked Salmon & Cream Cheese on Whole-Grain Bagel.

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Smoked Salmon & Cream Cheese on Whole-Grain Bagel

By Nathan Haskins

BreakfastBrunchSeafood
Smoked Salmon & Cream Cheese on Whole-Grain Bagel - Whole-grain bagel, Smoked salmon recipe

This Breakfast Brunch Seafood recipe is ready in 15 minutes and features Whole-grain bagel, Smoked salmon, Light cream cheese and other delicious ingredients. Contains 360 calories total.

15 minutes

Ingredients

  • 1 piece Whole-grain bagel
  • 70 g Smoked salmon
  • 1 tbsp Light cream cheese
  • 1 tbsp Capers
  • 2 thin slices Red onion
  • 1 wedge Lemon
  • to taste n/a Salt
  • to taste n/a Pepper

Instructions

1

Slice the whole-grain bagel in half horizontally and toast both halves to your desired level of crispiness.

2

Spread 1 tablespoon of light cream cheese evenly on each half of the toasted bagel.

3

Layer 70 g of smoked salmon evenly over the cream cheese on each bagel half.

4

Add 2 thin slices of red onion on top of the smoked salmon on each half.

5

Sprinkle 1 tablespoon of capers evenly over the onions on both bagel halves.

6

Squeeze a wedge of lemon over the bagels, letting the lemon juice add a fresh burst of flavor.

7

Season with a pinch of salt and pepper to taste.

8

Serve immediately and enjoy your delicious Smoked Salmon & Cream Cheese on Whole-Grain Bagel.

Nutritional Information

Calories per Serving: 360

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