By Andy Lam
Slice the grilled chicken breast into thin strips.
In a medium-sized bowl, add the cooked brown rice as the base.
Arrange the roasted sweet potato and steamed broccoli around the bowl on top of the rice.
Place the sliced grilled chicken beside the vegetables in the bowl.
Dice the 1/4 avocado and place it on top of the bowl arrangement.
Drizzle the olive oil + lemon dressing evenly over the contents of the bowl.
Sprinkle salt and black pepper to taste over the bowl.
Serve immediately and enjoy your nutritious Chicken Buddha Bowl!
How did this recipe turn out? Let others know!
to rate this recipe
This Main Dish Healthy Buddha Bowl recipe is ready in 20 minutes and features grilled chicken breast, cooked brown rice, roasted sweet potato and other delicious ingredients. Contains 500 calories total.
Slice the grilled chicken breast into thin strips.
In a medium-sized bowl, add the cooked brown rice as the base.
Arrange the roasted sweet potato and steamed broccoli around the bowl on top of the rice.
Place the sliced grilled chicken beside the vegetables in the bowl.
Dice the 1/4 avocado and place it on top of the bowl arrangement.
Drizzle the olive oil + lemon dressing evenly over the contents of the bowl.
Sprinkle salt and black pepper to taste over the bowl.
Serve immediately and enjoy your nutritious Chicken Buddha Bowl!
Calories per Serving: 500
Your Rating:
