Name: Homemade Ranch Dressing
Prep time: 10 min
Yield: 4 servings
Cuisine: International
Ingredients: 2 pieces egg yolks; 2 teaspoons Dijon mustard; 2 teaspoons lemon juice or vinegar; 2 cups neutral oil; 1 pinch salt; 1 cup homemade mayo; 1 cup sour cream; 1 cup buttermilk; 2 tablespoons fresh dill; 2 tablespoons fresh parsley; 2 tablespoons fresh chives; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon salt; 1/4 teaspoon MSG; 1/2 teaspoon pepper; 2-4 teaspoons lemon juice

More recipes like this

Toasted Rice & Sesame Asian Salad Dressing
Vietnamese-Style Lemongrass Beef Rice-Noodle Bowl with Pickled Carrot & Chili-Lime Dressing
Citrus-Grilled Chicken with Warm Quinoa, Roasted Brussels Sprouts & Pomegranate-Za'atar Dressing
Crispy Miso-Maple Tofu Breakfast Hash with Roasted Sweet Potato, Wilted Kale & Scallion-Ginger Dressing
Warm Lentil & Roasted Vegetable Bowl with Tahini-Lemon Dressing
Grilled Chicken & Quinoa Salad with Lemon-Tahini Dressing
Browse all recipes →