By Robyn Burton
Gather all the ingredients: plain Greek yogurt, egg-free granola, mixed nuts (almonds, pecans), fresh berries, and honey.
Roughly chop the mixed nuts if they are not already chopped. This will add texture to the parfait.
In a medium bowl, mix the plain Greek yogurt and honey until well combined.
In serving glasses or bowls, start by adding a layer of the yogurt mixture at the bottom.
Add a layer of granola over the yogurt, followed by a layer of chopped nuts.
Next, add a layer of fresh berries. Use a mix of your favorite berries for a colorful and flavorful combination.
Repeat the layers until the ingredients are used up, finishing with berries on top.
Drizzle a little more honey on top for additional sweetness if desired.
Serve immediately, or refrigerate for up to an hour before serving to allow the flavors to meld.
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This Breakfast Snack Healthy Vegetarian recipe is ready in 15 minutes and features plain Greek yogurt, egg-free granola, mixed nuts (almonds, pecans) and other delicious ingredients. Contains 400 calories total.
Gather all the ingredients: plain Greek yogurt, egg-free granola, mixed nuts (almonds, pecans), fresh berries, and honey.
Roughly chop the mixed nuts if they are not already chopped. This will add texture to the parfait.
In a medium bowl, mix the plain Greek yogurt and honey until well combined.
In serving glasses or bowls, start by adding a layer of the yogurt mixture at the bottom.
Add a layer of granola over the yogurt, followed by a layer of chopped nuts.
Next, add a layer of fresh berries. Use a mix of your favorite berries for a colorful and flavorful combination.
Repeat the layers until the ingredients are used up, finishing with berries on top.
Drizzle a little more honey on top for additional sweetness if desired.
Serve immediately, or refrigerate for up to an hour before serving to allow the flavors to meld.
Calories per Serving: 400
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