
By Sharon Matuck
Preheat the oven to 425°F (220°C). Peel and cut the sweet potatoes into fries, about half an inch thick.
Place the sweet potato fries in a bowl and toss with 1 teaspoon of olive oil, salt, and pepper to taste.
Lay the fries out in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, turning halfway through, until they are golden and crispy.
While the fries are baking, prepare the wrap. Slice the half avocado and the half tomato thinly.
Lay the tortilla flat. Place the cheddar slice in the center, layer the turkey slices on top, and then add the romaine lettuce, avocado slices, and tomato slices.
Season the filling with a pinch of salt and pepper, then carefully roll the tortilla tightly to form the wrap.
Once the sweet potato fries are ready, remove them from the oven and let cool slightly before serving.
Serve the turkey and avocado wrap with the baked sweet potato fries on the side.
How did this recipe turn out? Let others know!
to rate this recipe

This Lunch Dinner Wraps Healthy meals recipe is ready in 40 minutes and features Whole-wheat large tortilla, Sliced turkey breast, Avocado and other delicious ingredients. Contains 620 calories total.
Preheat the oven to 425°F (220°C). Peel and cut the sweet potatoes into fries, about half an inch thick.
Place the sweet potato fries in a bowl and toss with 1 teaspoon of olive oil, salt, and pepper to taste.
Lay the fries out in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, turning halfway through, until they are golden and crispy.
While the fries are baking, prepare the wrap. Slice the half avocado and the half tomato thinly.
Lay the tortilla flat. Place the cheddar slice in the center, layer the turkey slices on top, and then add the romaine lettuce, avocado slices, and tomato slices.
Season the filling with a pinch of salt and pepper, then carefully roll the tortilla tightly to form the wrap.
Once the sweet potato fries are ready, remove them from the oven and let cool slightly before serving.
Serve the turkey and avocado wrap with the baked sweet potato fries on the side.
Calories per Serving: 620
Your Rating: