By Nathan Haskins
Start by gathering all your ingredients: Greek yogurt, mixed berries, granola, honey, and chopped almonds.
In a serving glass or bowl, add half of the Greek yogurt, spreading it in an even layer.
Top the yogurt with half of the mixed berries, spreading them evenly.
Add half of the granola on top of the berries for a crunchy layer.
Drizzle half of the honey evenly over the granola.
Repeat the layers by adding the remaining yogurt, followed by the remaining berries and granola.
Finish with a drizzle of the remaining honey and sprinkle the chopped almonds on top for extra crunch and texture.
Serve immediately as a delicious and healthy breakfast or snack.
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This Breakfast Snack Vegetarian Low-Calorie recipe is ready in 10 minutes and features plain Greek yogurt (2%), mixed berries (strawberries, blueberries), granola and other delicious ingredients. Contains 300 calories total.
Start by gathering all your ingredients: Greek yogurt, mixed berries, granola, honey, and chopped almonds.
In a serving glass or bowl, add half of the Greek yogurt, spreading it in an even layer.
Top the yogurt with half of the mixed berries, spreading them evenly.
Add half of the granola on top of the berries for a crunchy layer.
Drizzle half of the honey evenly over the granola.
Repeat the layers by adding the remaining yogurt, followed by the remaining berries and granola.
Finish with a drizzle of the remaining honey and sprinkle the chopped almonds on top for extra crunch and texture.
Serve immediately as a delicious and healthy breakfast or snack.
Calories per Serving: 300
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