
By Chloe Wade
Heat a medium-sized saucepan over low heat and add 2 tablespoons of oil.
Pour in 2 cups of milk and slowly bring it to a gentle simmer, stirring occasionally.
Add 1 cup of sugar to the milk and continue stirring until the sugar has completely dissolved.
Grate or cube 200 g of cheese and slowly add it into the milk mixture.
Continue stirring the mixture for 5-8 minutes until the cheese has melted fully, ensuring a smooth texture.
Once the mixture is smooth and creamy, remove it from the heat.
Pour the mixture into a bowl and allow it to cool slightly before serving.
Serve warm as a sweet cheese milk dessert or let it cool completely to use as a syrup or cream topping for other desserts.
How did this recipe turn out? Let others know!
to rate this recipe

This Dessert Cheese Dish Sweet Treat recipe is ready in 30 minutes and features oil, milk, sugar and other delicious ingredients. Contains 320 calories total.
Heat a medium-sized saucepan over low heat and add 2 tablespoons of oil.
Pour in 2 cups of milk and slowly bring it to a gentle simmer, stirring occasionally.
Add 1 cup of sugar to the milk and continue stirring until the sugar has completely dissolved.
Grate or cube 200 g of cheese and slowly add it into the milk mixture.
Continue stirring the mixture for 5-8 minutes until the cheese has melted fully, ensuring a smooth texture.
Once the mixture is smooth and creamy, remove it from the heat.
Pour the mixture into a bowl and allow it to cool slightly before serving.
Serve warm as a sweet cheese milk dessert or let it cool completely to use as a syrup or cream topping for other desserts.
Calories per Serving: 320
Your Rating: