By Chef
Toast the slices of whole grain bread in a toaster or on a skillet until golden brown and crispy.
While the bread is toasting, peel the banana and slice it into rounds about 1/4 inch thick.
Once the toast is ready, spread 1 tablespoon of peanut butter on each slice using a knife.
Arrange the banana slices evenly over the peanut butter on each toast.
Sprinkle the cinnamon evenly over the banana slices on both toasts for added flavor.
Serve immediately and enjoy your delicious Peanut Butter Banana Toast!
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By Chef
This recipe is ready in 10 minutes and features whole grain bread, peanut butter, banana and other delicious ingredients. Contains 300 calories total.
Toast the slices of whole grain bread in a toaster or on a skillet until golden brown and crispy.
While the bread is toasting, peel the banana and slice it into rounds about 1/4 inch thick.
Once the toast is ready, spread 1 tablespoon of peanut butter on each slice using a knife.
Arrange the banana slices evenly over the peanut butter on each toast.
Sprinkle the cinnamon evenly over the banana slices on both toasts for added flavor.
Serve immediately and enjoy your delicious Peanut Butter Banana Toast!
Calories per Serving: 300
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