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Peanut Butter Banana Toast

Peanut Butter Banana Toast

By Caitlin Howard

Total: 10 minutes
BreakfastSnackVegetarianQuick & Easy

Ingredients

  • 4 slices whole grain bread
  • 4 tablespoons peanut butter
  • 2 units bananas
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon

Instructions

1

Toast the 4 slices of whole grain bread until they are golden brown.

2

While the bread is toasting, peel the bananas and slice them into thin rounds.

3

Spread 1 tablespoon of peanut butter evenly on each slice of toasted bread.

4

Arrange the banana slices on top of the peanut butter in an even layer.

5

Sprinkle a pinch of salt and a light dash of ground cinnamon over the banana slices on each toast for added flavor.

6

Serve immediately while the toast is warm for the best texture and taste.

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Peanut Butter Banana Toast

By Caitlin Howard

BreakfastSnackVegetarianQuick & Easy
Peanut Butter Banana Toast - whole grain bread, peanut butter recipe

This Breakfast Snack Vegetarian Quick & Easy recipe is ready in 10 minutes and features whole grain bread, peanut butter, bananas and other delicious ingredients. Contains 360 calories total.

10 minutes

Ingredients

  • 4 slices whole grain bread
  • 4 tablespoons peanut butter
  • 2 units bananas
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon

Instructions

1

Toast the 4 slices of whole grain bread until they are golden brown.

2

While the bread is toasting, peel the bananas and slice them into thin rounds.

3

Spread 1 tablespoon of peanut butter evenly on each slice of toasted bread.

4

Arrange the banana slices on top of the peanut butter in an even layer.

5

Sprinkle a pinch of salt and a light dash of ground cinnamon over the banana slices on each toast for added flavor.

6

Serve immediately while the toast is warm for the best texture and taste.

Nutritional Information

Calories per Serving: 360

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