
By ashley park
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
Place the sweet potato wedges in a bowl. Drizzle with olive oil, sprinkle with smoked paprika, salt, and pepper. Toss to coat evenly.
Spread the sweet potato wedges in a single layer on the prepared baking sheet. Roast in the oven for 25-30 minutes, flipping halfway through, until golden and crispy.
While the sweet potatoes are roasting, prepare the wrap. Lay the tortilla flat on a clean surface and spread hummus or light mayo evenly over it.
Layer the turkey slices, mixed greens, avocado slices, tomato slices, and cucumber slices evenly on the tortilla.
Season with a pinch of salt and pepper to taste.
Gently fold the sides of the tortilla over the filling and roll it up tightly from the bottom to form a wrap. Slice in half for easier handling, if desired.
Serve the turkey and avocado wrap with the roasted sweet potato wedges on the side.
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By ashley park

This Lunch Dinner Healthy Wraps Easy recipe is ready in 40 minutes and features large whole-wheat tortilla, sliced turkey breast, avocado and other delicious ingredients. Contains 530 calories total.
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
Place the sweet potato wedges in a bowl. Drizzle with olive oil, sprinkle with smoked paprika, salt, and pepper. Toss to coat evenly.
Spread the sweet potato wedges in a single layer on the prepared baking sheet. Roast in the oven for 25-30 minutes, flipping halfway through, until golden and crispy.
While the sweet potatoes are roasting, prepare the wrap. Lay the tortilla flat on a clean surface and spread hummus or light mayo evenly over it.
Layer the turkey slices, mixed greens, avocado slices, tomato slices, and cucumber slices evenly on the tortilla.
Season with a pinch of salt and pepper to taste.
Gently fold the sides of the tortilla over the filling and roll it up tightly from the bottom to form a wrap. Slice in half for easier handling, if desired.
Serve the turkey and avocado wrap with the roasted sweet potato wedges on the side.
Calories per Serving: 530
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