Name: Mediterranean Chickpea Mash Crostini (Quick Snack)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 15-oz can (drained weight ~240 g) canned chickpeas (garbanzo beans), drained; 2 tbsp extra-virgin olive oil; 2 cloves garlic; 2 tbsp fresh lemon juice; 2 tbsp plain Greek yogurt; 1/4 cup (≈38 g) crumbled feta; 1/2 tsp smoked paprika; 1/2 tsp ground cumin; 3/4 tsp (adjust to taste) sea salt; 1/2 tsp freshly ground black pepper; 2 tbsp fresh parsley, chopped; 8 slices (≈240 g total) baguette, sliced; 2 tbsp optional toasted pine nuts

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