
By Elissa Wa
Marinate the chicken thighs in garlic, soy sauce, lime juice, jalapeños, and spices.
Roast the marinated chicken until the skin turns golden and crisp.
Prepare the green sauce by blending parsley, coriander, yogurt, and spices.
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By Elissa Wa

This recipe is ready in 45 and features chicken thighs, garlic, soy sauce and other delicious ingredients. Contains 500 calories total.
Marinate the chicken thighs in garlic, soy sauce, lime juice, jalapeños, and spices.
Roast the marinated chicken until the skin turns golden and crisp.
Prepare the green sauce by blending parsley, coriander, yogurt, and spices.
Calories per Serving: 500
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