By Elissa Wa
Heat the vegetable oil in a pot over medium heat.
Add the chopped onion, minced ginger, and minced garlic, sauté until fragrant.
Stir in the red curry paste and cook for a minute.
Pour in the chicken stock and coconut milk, then add sugar and fish sauce.
Bring the soup to a simmer and add the wontons or gyozas.
Cook until the wontons are heated through, then add lime juice.
Serve hot.
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By Elissa Wa
This recipe is ready in 30 and features Vegetable oil, Onion, Minced ginger and other delicious ingredients. Contains 550 calories total.
Heat the vegetable oil in a pot over medium heat.
Add the chopped onion, minced ginger, and minced garlic, sauté until fragrant.
Stir in the red curry paste and cook for a minute.
Pour in the chicken stock and coconut milk, then add sugar and fish sauce.
Bring the soup to a simmer and add the wontons or gyozas.
Cook until the wontons are heated through, then add lime juice.
Serve hot.
Calories per Serving: 550
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