
By Chef
Preheat the oven to 375°F (190°C).
In a bowl, mix the ground beef with garlic powder, salt, and pepper.
Roll the beef mixture into small balls.
Flatten each biscuit and place a beef ball in the center.
Wrap the biscuit around the beef and seal it.
Place the bombs on a baking sheet.
Melt butter and brush it over the bombs.
Sprinkle Parmesan cheese on top.
Bake for 20-25 minutes until golden brown.
Garnish with parsley before serving.
How did this recipe turn out? Let others know!
to rate this recipe
By Chef

This recipe is ready in 40 and features ground beef, garlic powder, Parmesan cheese and other delicious ingredients. Contains 400 calories total.
Preheat the oven to 375°F (190°C).
In a bowl, mix the ground beef with garlic powder, salt, and pepper.
Roll the beef mixture into small balls.
Flatten each biscuit and place a beef ball in the center.
Wrap the biscuit around the beef and seal it.
Place the bombs on a baking sheet.
Melt butter and brush it over the bombs.
Sprinkle Parmesan cheese on top.
Bake for 20-25 minutes until golden brown.
Garnish with parsley before serving.
Calories per Serving: 400
Your Rating: