By Wanda Robinson
Cook the ground beef in a skillet over medium heat until browned.
Add taco seasoning and water, and simmer according to package instructions.
Chop the romaine lettuce and place it in a large bowl.
Add cherry tomatoes, black beans, corn, and cooked beef to the bowl.
Top with cheddar cheese and tortilla chips.
Drizzle with sour cream and salsa before serving.
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By Wanda Robinson
This recipe is ready in 30 and features ground beef, taco seasoning, romaine lettuce and other delicious ingredients. Contains 500 calories total.
Cook the ground beef in a skillet over medium heat until browned.
Add taco seasoning and water, and simmer according to package instructions.
Chop the romaine lettuce and place it in a large bowl.
Add cherry tomatoes, black beans, corn, and cooked beef to the bowl.
Top with cheddar cheese and tortilla chips.
Drizzle with sour cream and salsa before serving.
Calories per Serving: 500
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