AI-Powered Recipes
Mediterranean Recipes
Discover mouth-watering mediterranean recipes crafted with love and AI precision
20 delicious recipes found

414 cal
40 minutes
Quick Braised Pork Tenderloin Bites in Lemon–Tomato Herb Broth with Cauliflower Couscous and Pickled Cucumber
40 minutes
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970 cal
1 hour 5 minutes
Roast Lemon-Thyme Chicken Thighs with Crispy New Potatoes, Peas & Mint Gremolata
1 hour 5 minutes
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506 cal
55 minutes
Warm Mediterranean White-Bean & Cherry-Tomato Ragout over Crispy Rosemary Fingerling Potatoes
55 minutes
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294 cal
1 hour 45 minutes
Slow-Roasted Sweet Tomato Confit with Browned-Butter Finish
1 hour 45 minutes
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515 cal
20 minutes
Spring Herb Shakshuka with Lemon-Labneh Sourdough Toast
20 minutes
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590 cal
30 minutes
Spring Herb Shakshuka with Lemon-Olive Sourdough Toast
30 minutes
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1015 cal
1 hour (including short parboil and resting)
Balsamic-Roasted Chicken Thighs with Herbed Israeli Couscous, New Potatoes & Mint-Yogurt Drizzle
1 hour (including short parboil and resting)
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687 cal
40 minutes
Spring Asparagus & Prosciutto Breakfast Skillet with Lemon‑Chive Almond‑Cassava Flatbread
40 minutes
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420 cal
20 minutes
Spring Herb Labneh Toast with Soft‑Boiled Egg, Quick‑Pickled Radish & Lemon Zest
20 minutes
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880 cal
50 minutes active (plus marinating time)
Harissa-Marinated Grilled Chicken Thighs with Lemon Spring Vegetable Couscous and Charred Cherry Tomatoes
50 minutes active (plus marinating time)
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782 cal
50 minutes
Grilled Citrus‑Cumin Pork Tenderloin with Warm Lemon‑Parsley Couscous and Roasted Spring Vegetables
50 minutes
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575 cal
30 minutes
Spring Herb Shakshuka with Lemon-Garlic Sourdough Toast
30 minutes
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375 cal
35 minutes
One‑Pot Tomato‑Braised White Fish with Olives, Capers & Herbed Polenta Cakes
35 minutes
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332 cal
30 minutes
Green Pea & Mint Savory Chickpea Pancakes with Poached Egg & Lemon Yogurt
30 minutes
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282 cal
35 minutes
Charred Citrus-Grilled Sea Bass with Spring Herb Salsa Verde & Saffron Cauliflower Rice
35 minutes
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390 cal
20 minutes
Lemon–Strawberry Quinoa Yogurt Parfait with Toasted Almonds
20 minutes
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612 cal
27 minutes
Grilled Lemon-Herb Chicken Shawarma on Gluten-Free Flatbread with Charred Pepper & Feta Salad
27 minutes
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637 cal
35 minutes
Mediterranean Grilled Halloumi & Cannellini Bean Salad over Lemon‑Herb Quinoa
35 minutes
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645 cal
35 minutes
Grilled Lemon‑Herb Chicken over Spring Vegetable Quinoa Salad
35 minutes
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573 cal
55 minutes
Citrus-Cilantro Grilled Octopus with Roasted Baby Potatoes and Charred Spring Onions
55 minutes
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