Name: Spicy Citrus Shrimp & Herb Couscous Salad (Mediterranean-Style)
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: Mediterranean
Ingredients: 140 g large shrimp, peeled & deveined; 140 g (3/4 cup cooked) instant couscous, cooked; 1/2 orange (about 50 g) blood orange segments; 2 tbsp (≈30 g) roasted red pepper strips, drained; 1 tbsp (≈4 g) flat-leaf parsley, chopped; 1 tbsp (≈4 g) fresh mint, chopped; 1/2 tsp (≈2.5 g) harissa paste (or chili oil); 1 tbsp (15 ml) extra-virgin olive oil; 1 tsp (5 ml) fresh lemon juice; 1/4 tsp, plus more to taste salt; 1/8 tsp, plus more to taste black pepper; 1 small clove (optional) garlic, minced (optional)

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