By Sasha Gordanier
Cook the soba or rice noodles according to package instructions. Once cooked, drain and rinse under cold water to stop further cooking. Set aside.
In a large mixing bowl, combine the sliced grilled chicken breast, cold soba or rice noodles, cucumber, carrot, and scallions.
Pour the sesame dressing over the salad ingredients in the bowl. Toss to coat everything evenly with the dressing.
Season the salad with salt and black pepper to taste. Toss again to ensure even distribution.
Transfer the salad to a serving platter or individual bowls. Sprinkle the sesame seeds on top just before serving for added crunch and flavor.
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This Salad Main Course Asian Cold Dish recipe is ready in 20 minutes and features Grilled chicken breast, Soba or rice noodles, Cucumber and other delicious ingredients. Contains 400 calories total.
Cook the soba or rice noodles according to package instructions. Once cooked, drain and rinse under cold water to stop further cooking. Set aside.
In a large mixing bowl, combine the sliced grilled chicken breast, cold soba or rice noodles, cucumber, carrot, and scallions.
Pour the sesame dressing over the salad ingredients in the bowl. Toss to coat everything evenly with the dressing.
Season the salad with salt and black pepper to taste. Toss again to ensure even distribution.
Transfer the salad to a serving platter or individual bowls. Sprinkle the sesame seeds on top just before serving for added crunch and flavor.
Calories per Serving: 400
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