By Andy Lam
In a tall glass or bowl, add half of the Greek yogurt (85 g) as the first layer.
Add half of the mixed berries (25 g) evenly over the yogurt.
Sprinkle half of the granola (15 g) on top of the berries to create the third layer.
Drizzle half of the honey (7.5 g) over the granola layer.
Sprinkle half of the chopped almonds (5 g) on top as the fifth layer.
Repeat the above layers with the remaining yogurt (85 g), berries (25 g), granola (15 g), honey (7.5 g), and almonds (5 g).
Serve immediately and enjoy your delicious Greek Yogurt Berry Parfait with Almonds & Honey!
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This Breakfast Healthy Dessert recipe is ready in 10 minutes and features plain Greek yogurt (2%), mixed berries (blueberries, raspberries), granola and other delicious ingredients. Contains 300 calories total.
In a tall glass or bowl, add half of the Greek yogurt (85 g) as the first layer.
Add half of the mixed berries (25 g) evenly over the yogurt.
Sprinkle half of the granola (15 g) on top of the berries to create the third layer.
Drizzle half of the honey (7.5 g) over the granola layer.
Sprinkle half of the chopped almonds (5 g) on top as the fifth layer.
Repeat the above layers with the remaining yogurt (85 g), berries (25 g), granola (15 g), honey (7.5 g), and almonds (5 g).
Serve immediately and enjoy your delicious Greek Yogurt Berry Parfait with Almonds & Honey!
Calories per Serving: 300
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