
By Caitlin Howard
Slice the grilled chicken breast into thin strips if not already done.
Wash and dry the romaine lettuce thoroughly, then chop or tear it into bite-sized pieces.
In a large salad bowl, add the chopped romaine lettuce.
Top the lettuce with the sliced grilled chicken, croutons, and Caesar dressing.
Sprinkle the Parmesan cheese evenly over the top of the salad.
Toss the salad gently to mix all ingredients thoroughly.
Season with salt and black pepper to taste if desired.
Serve immediately on a plate.
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This Salad Chicken Lunch Dinner recipe is ready in 20 minutes and features Romaine lettuce, Chicken breast, grilled and sliced, Caesar dressing and other delicious ingredients. Contains 320 calories total.
Slice the grilled chicken breast into thin strips if not already done.
Wash and dry the romaine lettuce thoroughly, then chop or tear it into bite-sized pieces.
In a large salad bowl, add the chopped romaine lettuce.
Top the lettuce with the sliced grilled chicken, croutons, and Caesar dressing.
Sprinkle the Parmesan cheese evenly over the top of the salad.
Toss the salad gently to mix all ingredients thoroughly.
Season with salt and black pepper to taste if desired.
Serve immediately on a plate.
Calories per Serving: 320
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