By Aamarh Louis
Slice the grilled chicken breast into thin, bite-sized strips and set aside.
Cut the cherry tomatoes in half and slice the cucumber into thin rounds.
In a large salad bowl, combine the mixed salad greens, cherry tomatoes, cucumber, and cooked quinoa.
Add the sliced grilled chicken and crumbled feta cheese to the salad bowl.
In a small mixing bowl, prepare the dressing by whisking together the olive oil, lemon juice, salt, pepper, and oregano.
Pour the dressing over the salad and gently toss everything together until well combined.
Serve the salad immediately as a refreshing and healthy meal.
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This Salad Chicken Healthy recipe is ready in 20 minutes and features grilled chicken breast, cooked quinoa, mixed salad greens and other delicious ingredients. Contains 480 calories total.
Slice the grilled chicken breast into thin, bite-sized strips and set aside.
Cut the cherry tomatoes in half and slice the cucumber into thin rounds.
In a large salad bowl, combine the mixed salad greens, cherry tomatoes, cucumber, and cooked quinoa.
Add the sliced grilled chicken and crumbled feta cheese to the salad bowl.
In a small mixing bowl, prepare the dressing by whisking together the olive oil, lemon juice, salt, pepper, and oregano.
Pour the dressing over the salad and gently toss everything together until well combined.
Serve the salad immediately as a refreshing and healthy meal.
Calories per Serving: 480
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