
By ashley park
Start by placing half of the Greek yogurt at the bottom of a small glass or parfait cup.
Layer half of the mixed berries on top of the yogurt.
Sprinkle half of the granola over the berries.
Repeat the layers with the remaining yogurt, followed by the rest of the berries and granola.
Drizzle the honey evenly over the top layer of granola.
Sprinkle the chopped almonds on top for an added crunch.
Serve immediately, and enjoy your freshly made Greek Yogurt Berry Parfait!
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This Breakfast Snack Dessert recipe is ready in 10 minutes and features plain Greek yogurt (2%), mixed berries (strawberries, blueberries, raspberries), granola and other delicious ingredients. Contains 280 calories total.
Start by placing half of the Greek yogurt at the bottom of a small glass or parfait cup.
Layer half of the mixed berries on top of the yogurt.
Sprinkle half of the granola over the berries.
Repeat the layers with the remaining yogurt, followed by the rest of the berries and granola.
Drizzle the honey evenly over the top layer of granola.
Sprinkle the chopped almonds on top for an added crunch.
Serve immediately, and enjoy your freshly made Greek Yogurt Berry Parfait!
Calories per Serving: 280
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