By Javier Cuesta
In a medium-sized bowl, mix the Greek yogurt with one tablespoon of honey until smooth and well combined.
Rinse the mixed berries gently under cold water, then pat them dry with a paper towel.
In a serving glass or bowl, layer 1/4 cup of Greek yogurt at the bottom.
Add 2 tablespoons of granola on top of the yogurt layer, followed by a handful (approximately 1/4 cup) of mixed berries.
Drizzle a small amount of honey (about 1 teaspoon) over the berries.
Sprinkle a small amount of chia seeds (if using) and some toasted sliced almonds on top.
Repeat the layers until all the ingredients are used, finishing with a top layer of berries drizzled with honey, a final sprinkle of chia seeds, and almonds.
Serve immediately as a fresh and delicious breakfast or snack.
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This Breakfast Snack Dessert recipe is ready in 10 minutes and features Greek yogurt, Mixed berries, Honey and other delicious ingredients. Contains 320 calories total.
In a medium-sized bowl, mix the Greek yogurt with one tablespoon of honey until smooth and well combined.
Rinse the mixed berries gently under cold water, then pat them dry with a paper towel.
In a serving glass or bowl, layer 1/4 cup of Greek yogurt at the bottom.
Add 2 tablespoons of granola on top of the yogurt layer, followed by a handful (approximately 1/4 cup) of mixed berries.
Drizzle a small amount of honey (about 1 teaspoon) over the berries.
Sprinkle a small amount of chia seeds (if using) and some toasted sliced almonds on top.
Repeat the layers until all the ingredients are used, finishing with a top layer of berries drizzled with honey, a final sprinkle of chia seeds, and almonds.
Serve immediately as a fresh and delicious breakfast or snack.
Calories per Serving: 320
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