By W.R.Y Trucking
Start by toasting the whole grain bread slices in your toaster or oven until they are golden brown and crispy.
While the bread is toasting, cut open the avocados, remove the pits, and scoop out the flesh into a bowl.
Mash the avocado with a fork until it's creamy but still slightly chunky. Season the mashed avocado with 1 teaspoon of salt and 1/2 teaspoon of pepper, mixing well.
Slice the large tomato into thin slices. You will need approximately 5 slices, one for each toast.
Once the bread is toasted, spread a generous amount of the mashed avocado mixture onto each slice.
Top each avocado spread toast with a slice of tomato.
Garnish each toast with fresh basil leaves for added flavor and a touch of color.
Serve immediately while the toast is still warm and enjoy your healthy Avocado Toast with Tomato and Basil!
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This Breakfast Vegetarian Quick Meals recipe is ready in 15 minutes and features whole grain bread, avocados, large tomato and other delicious ingredients. Contains 320 calories total.
Start by toasting the whole grain bread slices in your toaster or oven until they are golden brown and crispy.
While the bread is toasting, cut open the avocados, remove the pits, and scoop out the flesh into a bowl.
Mash the avocado with a fork until it's creamy but still slightly chunky. Season the mashed avocado with 1 teaspoon of salt and 1/2 teaspoon of pepper, mixing well.
Slice the large tomato into thin slices. You will need approximately 5 slices, one for each toast.
Once the bread is toasted, spread a generous amount of the mashed avocado mixture onto each slice.
Top each avocado spread toast with a slice of tomato.
Garnish each toast with fresh basil leaves for added flavor and a touch of color.
Serve immediately while the toast is still warm and enjoy your healthy Avocado Toast with Tomato and Basil!
Calories per Serving: 320
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