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Avocado Toast with Cherry Tomatoes

Avocado Toast with Cherry Tomatoes

By Light Darko

Total: 20 minutes

Ingredients

  • 2 each ripe avocados
  • 4 slices whole-grain bread
  • 1 cup cherry tomatoes
  • 1 tablespoon lemon juice
  • 2 tablespoons olive oil

Instructions

1

Preheat a grill pan or skillet over medium heat for 2-3 minutes.

2

While the pan is heating, cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

3

Mash the avocado using a fork until slightly smooth (a few lumps are okay).

4

Add the lemon juice, salt, and pepper to the mashed avocado and mix well. Adjust seasoning to taste.

5

Brush each side of the whole-grain bread slices with olive oil.

6

Place the slices of bread on the preheated grill pan or skillet. Grill for about 2-3 minutes on each side, or until golden and slightly crispy.

7

While the bread is toasting, place the halved cherry tomatoes in a bowl. Drizzle with a little olive oil, and season with salt and pepper. Toss gently to combine.

8

Once the bread is toasted, spread a generous amount of the avocado mixture on each slice of bread.

9

Top the avocado toast with the seasoned cherry tomatoes. Drizzle with extra olive oil if desired, and finish with a sprinkle of salt and pepper.

10

Serve immediately and enjoy your delicious and nutritious avocado toast with cherry tomatoes!

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Avocado Toast with Cherry Tomatoes

By Light Darko

Avocado Toast with Cherry Tomatoes - ripe avocados, whole-grain bread recipe

This recipe is ready in 20 minutes and features ripe avocados, whole-grain bread, cherry tomatoes and other delicious ingredients. Contains 400 calories total.

20 minutes

Ingredients

  • 2 each ripe avocados
  • 4 slices whole-grain bread
  • 1 cup cherry tomatoes
  • 1 tablespoon lemon juice
  • 2 tablespoons olive oil

Instructions

1

Preheat a grill pan or skillet over medium heat for 2-3 minutes.

2

While the pan is heating, cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

3

Mash the avocado using a fork until slightly smooth (a few lumps are okay).

4

Add the lemon juice, salt, and pepper to the mashed avocado and mix well. Adjust seasoning to taste.

5

Brush each side of the whole-grain bread slices with olive oil.

6

Place the slices of bread on the preheated grill pan or skillet. Grill for about 2-3 minutes on each side, or until golden and slightly crispy.

7

While the bread is toasting, place the halved cherry tomatoes in a bowl. Drizzle with a little olive oil, and season with salt and pepper. Toss gently to combine.

8

Once the bread is toasted, spread a generous amount of the avocado mixture on each slice of bread.

9

Top the avocado toast with the seasoned cherry tomatoes. Drizzle with extra olive oil if desired, and finish with a sprinkle of salt and pepper.

10

Serve immediately and enjoy your delicious and nutritious avocado toast with cherry tomatoes!

Nutritional Information

Calories per Serving: 400

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