By Elissa Wa
In a bowl, mix cornmeal, flour, salt, and pepper.
In another bowl, whisk together water and egg.
Combine the wet and dry ingredients until smooth.
Heat oil in a deep pan.
Dip sausages into the batter and fry until golden brown.
Remove and drain on paper towels before serving.
How did this recipe turn out? Let others know!
to rate this recipe
By Elissa Wa
This recipe is ready in 25 and features sausage, cornmeal, flour and other delicious ingredients. Contains 400 calories total.
In a bowl, mix cornmeal, flour, salt, and pepper.
In another bowl, whisk together water and egg.
Combine the wet and dry ingredients until smooth.
Heat oil in a deep pan.
Dip sausages into the batter and fry until golden brown.
Remove and drain on paper towels before serving.
Calories per Serving: 400
Your Rating:
