By Elissa Wa
Slice the cucumbers into thin rounds.
In a bowl, mix together the Korean red pepper flakes, sugar, soy sauce, vinegar, and minced garlic to create the spicy sauce.
Toss the sliced cucumbers in the spicy sauce until well coated.
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By Elissa Wa
This recipe is ready in 45 and features cucumbers, Korean red pepper flakes, sugar and other delicious ingredients. Contains 300 calories total.
Slice the cucumbers into thin rounds.
In a bowl, mix together the Korean red pepper flakes, sugar, soy sauce, vinegar, and minced garlic to create the spicy sauce.
Toss the sliced cucumbers in the spicy sauce until well coated.
Calories per Serving: 300
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