By Brittanie Peterson
Rinse the mixed berries under cold water and gently pat dry with paper towels. Set aside.
In a medium-sized bowl, combine the Greek yogurt and chia seeds. Stir until the chia seeds are evenly distributed throughout the yogurt. Allow the mixture to sit for 3-5 minutes to let the chia seeds start absorbing some moisture and soften slightly.
Spoon a layer of the Greek yogurt mixture into the bottom of each serving cup or bowl (about 1/4 cup each).
Add a layer of granola on top of the yogurt (about 2 tbsp per serving).
Top the granola with a layer of mixed berries (about 2 tbsp per serving).
Drizzle half a tablespoon of honey over the berries in each serving dish.
Repeat the layers: another layer of Greek yogurt, followed by granola, and then the remaining berries.
Finish with a final drizzle of honey equally divided among the serving dishes. Serve immediately to enjoy the crunchy texture of granola.
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This Breakfast Dessert Healthy Quick & Easy recipe is ready in 10 minutes and features plain Greek yogurt (2% fat), mixed berries (strawberries, blueberries), granola and other delicious ingredients. Contains 220 calories total.
Rinse the mixed berries under cold water and gently pat dry with paper towels. Set aside.
In a medium-sized bowl, combine the Greek yogurt and chia seeds. Stir until the chia seeds are evenly distributed throughout the yogurt. Allow the mixture to sit for 3-5 minutes to let the chia seeds start absorbing some moisture and soften slightly.
Spoon a layer of the Greek yogurt mixture into the bottom of each serving cup or bowl (about 1/4 cup each).
Add a layer of granola on top of the yogurt (about 2 tbsp per serving).
Top the granola with a layer of mixed berries (about 2 tbsp per serving).
Drizzle half a tablespoon of honey over the berries in each serving dish.
Repeat the layers: another layer of Greek yogurt, followed by granola, and then the remaining berries.
Finish with a final drizzle of honey equally divided among the serving dishes. Serve immediately to enjoy the crunchy texture of granola.
Calories per Serving: 220
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