By Linga Parvathiii
Wash the mixed berries thoroughly under cold water and drain any excess water. Set aside.
In a medium-sized bowl, mix the Greek yogurt with 2 tablespoons of honey until well combined.
Take a serving glass or bowl and start layering the parfait. Begin with a layer of Greek yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Sprinkle a layer of granola over the berries.
Repeat the layers of yogurt, berries, and granola until the glass or bowl is full, finishing with a layer of yogurt on top.
Drizzle the remaining 2 tablespoons of honey over the top layer of yogurt.
Sprinkle the chopped walnuts on top for a crunchy finish.
Serve immediately or refrigerate for up to an hour to allow the layers to set slightly before serving.
How did this recipe turn out? Let others know!
to rate this recipe
This Breakfast Snack Dessert recipe is ready in 15 minutes and features Low-fat Greek yogurt, Mixed berries, Granola and other delicious ingredients. Contains 310 calories total.
Wash the mixed berries thoroughly under cold water and drain any excess water. Set aside.
In a medium-sized bowl, mix the Greek yogurt with 2 tablespoons of honey until well combined.
Take a serving glass or bowl and start layering the parfait. Begin with a layer of Greek yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Sprinkle a layer of granola over the berries.
Repeat the layers of yogurt, berries, and granola until the glass or bowl is full, finishing with a layer of yogurt on top.
Drizzle the remaining 2 tablespoons of honey over the top layer of yogurt.
Sprinkle the chopped walnuts on top for a crunchy finish.
Serve immediately or refrigerate for up to an hour to allow the layers to set slightly before serving.
Calories per Serving: 310
Your Rating:
