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Buffalo Garlic Dip Sandwich

Buffalo Garlic Dip Sandwich

By Elissa Wa

Total: 35

Ingredients

  • 1 pound Chicken Breast
  • 1 Tablespoon Kosher Salt
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 2 Teaspoons Oregano
  • 2 Teaspoons Smoked Paprika
  • 1 Teaspoon White Pepper
  • 1 Tablespoon Toom’s Buffalo Garlic Dip

Instructions

1

Cube the chicken breast into bite-sized pieces.

2

In a bowl, combine the cubed chicken with kosher salt, garlic powder, onion powder, oregano, smoked paprika, and white pepper.

3

Mix in Toom’s Buffalo Garlic Dip until the chicken is well coated.

4

Cook the chicken mixture in a skillet over medium heat until fully cooked.

5

Serve the chicken on your choice of bread or as a dip.

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Buffalo Garlic Dip Sandwich

By Elissa Wa

Buffalo Garlic Dip Sandwich - Chicken Breast, Kosher Salt recipe

This recipe is ready in 35 and features Chicken Breast, Kosher Salt, Garlic Powder and other delicious ingredients. Contains 400 calories total.

35

Ingredients

  • 1 pound Chicken Breast
  • 1 Tablespoon Kosher Salt
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 2 Teaspoons Oregano
  • 2 Teaspoons Smoked Paprika
  • 1 Teaspoon White Pepper
  • 1 Tablespoon Toom’s Buffalo Garlic Dip

Instructions

1

Cube the chicken breast into bite-sized pieces.

2

In a bowl, combine the cubed chicken with kosher salt, garlic powder, onion powder, oregano, smoked paprika, and white pepper.

3

Mix in Toom’s Buffalo Garlic Dip until the chicken is well coated.

4

Cook the chicken mixture in a skillet over medium heat until fully cooked.

5

Serve the chicken on your choice of bread or as a dip.

Nutritional Information

Calories per Serving: 400

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