By Elissa Wa
Rinse the dried hibiscus flowers under cold water.
In a pot, bring water to a boil and add the hibiscus flowers, ginger, and cloves.
Reduce heat and let it simmer for about 30 minutes.
Strain the mixture into a pitcher and add sugar to taste.
Allow it to cool, then serve over ice with a slice of lime.
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By Elissa Wa
This recipe is ready in 40 and features Dried hibiscus flowers, Water, Sugar and other delicious ingredients. Contains 300 calories total.
Rinse the dried hibiscus flowers under cold water.
In a pot, bring water to a boil and add the hibiscus flowers, ginger, and cloves.
Reduce heat and let it simmer for about 30 minutes.
Strain the mixture into a pitcher and add sugar to taste.
Allow it to cool, then serve over ice with a slice of lime.
Calories per Serving: 300
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