By Sergio Espino
In a bowl, mix the flour, baking powder, and salt.
Add yogurt and water to the dry ingredients and knead until smooth.
Let the dough rest for 30 minutes.
Divide the dough into equal portions and roll them out into circles.
Heat a skillet over medium heat and cook each naan for 2-3 minutes on each side.
In a separate pan, melt butter and sauté minced garlic.
Brush the garlic butter over the cooked naan and sprinkle cheese on top.
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By Sergio Espino
This recipe is ready in 40 and features all-purpose flour, yogurt, water and other delicious ingredients. Contains 400 calories total.
In a bowl, mix the flour, baking powder, and salt.
Add yogurt and water to the dry ingredients and knead until smooth.
Let the dough rest for 30 minutes.
Divide the dough into equal portions and roll them out into circles.
Heat a skillet over medium heat and cook each naan for 2-3 minutes on each side.
In a separate pan, melt butter and sauté minced garlic.
Brush the garlic butter over the cooked naan and sprinkle cheese on top.
Calories per Serving: 400
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