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Turkey & Avocado Whole-Grain Wrap with Side Salad

Turkey & Avocado Whole-Grain Wrap with Side Salad

By Linga Parvathiii

Total: 20 minutes
LunchHealthyWrapsSalad

Ingredients

  • 4 pieces Whole-grain tortillas
  • 12 oz Sliced turkey breast
  • 1 large Avocado
  • 4 slices Cheddar or Swiss cheese
  • 4 cups Mixed greens
  • 1/4 cup Vinaigrette
  • 1/4 tsp Salt
  • 1/4 tsp Black pepper

Instructions

1

Halve the avocado, remove the pit, and scoop the flesh into a bowl. Mash it with a fork until smooth. Season with a pinch of salt and pepper.

2

Lay out the whole-grain tortillas on a clean surface. Spread an even layer of mashed avocado on each tortilla.

3

Place 3 oz of sliced turkey breast on each tortilla over the avocado spread.

4

Add one slice of cheese (Cheddar or Swiss) to each tortilla on top of the turkey.

5

Roll each tortilla tightly to form a wrap. Secure with toothpicks if necessary and cut them in half for easy handling.

6

In a large bowl, combine the mixed greens with the vinaigrette. Toss gently to coat the greens evenly.

7

Serve the wraps on plates alongside the mixed green salad.

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Turkey & Avocado Whole-Grain Wrap with Side Salad

By Linga Parvathiii

LunchHealthyWrapsSalad
Turkey & Avocado Whole-Grain Wrap with Side Salad - Whole-grain tortillas, Sliced turkey breast recipe

This Lunch Healthy Wraps Salad recipe is ready in 20 minutes and features Whole-grain tortillas, Sliced turkey breast, Avocado and other delicious ingredients. Contains 420 calories total.

20 minutes

Ingredients

  • 4 pieces Whole-grain tortillas
  • 12 oz Sliced turkey breast
  • 1 large Avocado
  • 4 slices Cheddar or Swiss cheese
  • 4 cups Mixed greens
  • 1/4 cup Vinaigrette
  • 1/4 tsp Salt
  • 1/4 tsp Black pepper

Instructions

1

Halve the avocado, remove the pit, and scoop the flesh into a bowl. Mash it with a fork until smooth. Season with a pinch of salt and pepper.

2

Lay out the whole-grain tortillas on a clean surface. Spread an even layer of mashed avocado on each tortilla.

3

Place 3 oz of sliced turkey breast on each tortilla over the avocado spread.

4

Add one slice of cheese (Cheddar or Swiss) to each tortilla on top of the turkey.

5

Roll each tortilla tightly to form a wrap. Secure with toothpicks if necessary and cut them in half for easy handling.

6

In a large bowl, combine the mixed greens with the vinaigrette. Toss gently to coat the greens evenly.

7

Serve the wraps on plates alongside the mixed green salad.

Nutritional Information

Calories per Serving: 420

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🥘 More with Whole-grain tortillas🥘 More with Sliced turkey breast🥘 More with Avocado

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