By Amanda Spencer
Preheat your grill or a grill pan over medium-high heat.
Season the chicken breasts with a pinch of salt and black pepper on both sides.
Brush the grill grate with 1 tbsp of olive oil to prevent sticking. Place the chicken breasts on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 75°C (165°F).
While the chicken is grilling, prepare the vegetables. Halve the cherry tomatoes, and slice the cucumber into half moons.
In a large mixing bowl, combine the cooked quinoa, mixed salad greens, cherry tomatoes, cucumber slices, and crumbled feta cheese.
Once the chicken is cooked, let it rest for 5 minutes before slicing it thinly.
Add the sliced chicken to the salad bowl, and drizzle with the lemon-tahini dressing.
Toss everything gently to combine, ensuring the dressing coats all ingredients evenly.
Serve immediately and enjoy your Grilled Chicken & Quinoa Salad with Lemon-Tahini Dressing!
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By Amanda Spencer
This Salad Grilled Healthy Lunch Dinner recipe is ready in 35 minutes and features Chicken breast, Quinoa, Mixed salad greens and other delicious ingredients. Contains 550 calories total.
Preheat your grill or a grill pan over medium-high heat.
Season the chicken breasts with a pinch of salt and black pepper on both sides.
Brush the grill grate with 1 tbsp of olive oil to prevent sticking. Place the chicken breasts on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 75°C (165°F).
While the chicken is grilling, prepare the vegetables. Halve the cherry tomatoes, and slice the cucumber into half moons.
In a large mixing bowl, combine the cooked quinoa, mixed salad greens, cherry tomatoes, cucumber slices, and crumbled feta cheese.
Once the chicken is cooked, let it rest for 5 minutes before slicing it thinly.
Add the sliced chicken to the salad bowl, and drizzle with the lemon-tahini dressing.
Toss everything gently to combine, ensuring the dressing coats all ingredients evenly.
Serve immediately and enjoy your Grilled Chicken & Quinoa Salad with Lemon-Tahini Dressing!
Calories per Serving: 550
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