
By Shona Bonewit
Preheat your oven to 425°F (220°C).
Place the pizza crust on a baking sheet or pizza stone.
Lightly brush the crust with olive oil and sprinkle with a pinch of salt and black pepper.
Spread the BBQ sauce evenly over the surface of the pizza crust.
Scatter the shredded chicken evenly over the BBQ sauce.
Sprinkle the mozzarella cheese generously over the chicken.
Thinly slice the green onions and scatter them on top of the cheese.
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
Remove the pizza from the oven and allow it to cool for a couple of minutes before slicing.
Serve hot and enjoy your homemade BBQ Chicken Pizza!
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This Pizza Main Course American recipe is ready in 30 minutes and features pizza crust, shredded chicken, BBQ sauce and other delicious ingredients. Contains 400 calories total.
Preheat your oven to 425°F (220°C).
Place the pizza crust on a baking sheet or pizza stone.
Lightly brush the crust with olive oil and sprinkle with a pinch of salt and black pepper.
Spread the BBQ sauce evenly over the surface of the pizza crust.
Scatter the shredded chicken evenly over the BBQ sauce.
Sprinkle the mozzarella cheese generously over the chicken.
Thinly slice the green onions and scatter them on top of the cheese.
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
Remove the pizza from the oven and allow it to cool for a couple of minutes before slicing.
Serve hot and enjoy your homemade BBQ Chicken Pizza!
Calories per Serving: 400
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