By MMC
In a medium-sized bowl, whisk together the chia seeds, unsweetened almond milk, and a pinch of salt. If desired, add sweetener to taste and vanilla extract for extra flavor.
Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours, or ideally overnight, until the chia seeds have absorbed the liquid and the mixture has thickened to a pudding-like consistency.
Before serving, gently stir the pudding. If it seems too thick, add a little more almond milk to reach your desired consistency.
Divide the pudding into serving bowls or glasses. Top each serving with mixed berries and sprinkle with sliced almonds.
Serve immediately and enjoy your healthy berry chia pudding!
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This Dessert Vegan Healthy Breakfast Snack recipe is ready in 15 minutes (plus overnight chilling) and features chia seeds, unsweetened almond milk, mixed berries and other delicious ingredients. Contains 180 calories total.
In a medium-sized bowl, whisk together the chia seeds, unsweetened almond milk, and a pinch of salt. If desired, add sweetener to taste and vanilla extract for extra flavor.
Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours, or ideally overnight, until the chia seeds have absorbed the liquid and the mixture has thickened to a pudding-like consistency.
Before serving, gently stir the pudding. If it seems too thick, add a little more almond milk to reach your desired consistency.
Divide the pudding into serving bowls or glasses. Top each serving with mixed berries and sprinkle with sliced almonds.
Serve immediately and enjoy your healthy berry chia pudding!
Calories per Serving: 180
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