By Maisie St.+James
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber slices, and sliced Kalamata olives.
In a small bowl, whisk together the extra-virgin olive oil, lemon juice, ground sumac, salt, and pepper until well combined to create the dressing.
Arrange the sliced cooked chicken breast and avocado on top of the salad mixture.
Drizzle the prepared dressing over the salad and toss gently to ensure everything is well coated.
Serve immediately for a fresh and flavorful Middle-Eastern inspired dish.
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This Salad Middle-Eastern Chicken Healthy recipe is ready in 20 minutes and features Cooked chicken breast, sliced, Mixed salad greens, Avocado, sliced and other delicious ingredients. Contains 450 calories total.
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber slices, and sliced Kalamata olives.
In a small bowl, whisk together the extra-virgin olive oil, lemon juice, ground sumac, salt, and pepper until well combined to create the dressing.
Arrange the sliced cooked chicken breast and avocado on top of the salad mixture.
Drizzle the prepared dressing over the salad and toss gently to ensure everything is well coated.
Serve immediately for a fresh and flavorful Middle-Eastern inspired dish.
Calories per Serving: 450
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