
By Elissa Wa
Preheat the oven to 375°F (190°C).
In a bowl, mix self-rising flour, Greek yogurt, and salt until a dough forms.
Knead the dough on a floured surface and shape it into bagels.
Place the bagels on a baking sheet and bake for 20 minutes or until golden brown.
How did this recipe turn out? Let others know!
to rate this recipe
By Elissa Wa

This recipe is ready in 30 and features self-rising flour, Greek yogurt, salt and other delicious ingredients. Contains 200 calories total.
Preheat the oven to 375°F (190°C).
In a bowl, mix self-rising flour, Greek yogurt, and salt until a dough forms.
Knead the dough on a floured surface and shape it into bagels.
Place the bagels on a baking sheet and bake for 20 minutes or until golden brown.
Calories per Serving: 200
Your Rating: