Name: Pan-Roasted Cabbage Steaks with Brown Butter, Crispy Breadcrumbs & Lemon
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 servings
Cuisine: Modern European
Ingredients: 1 medium (about 1200) g Green cabbage (firm head); 3 tbsp Extra-virgin olive oil; 4 tbsp Unsalted butter; 3/4 cup Plain breadcrumbs (fresh or panko); 3 cloves Garlic; 1 small Small yellow onion (or 2 shallots); 1 medium Fresh lemon (juice); 1 tsp Smoked paprika; 1/4 cup Fresh flat-leaf parsley (optional)

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