By Maisie St.+James
In a small mixing bowl, combine the diced papaya with the juice of 1/2 lime. Toss gently to coat the papaya evenly with lime juice.
In a serving glass or bowl, layer half of the papaya mixture at the bottom.
Add 1 tablespoon of unsweetened coconut yogurt on top of the papaya layer. Spread it evenly.
Sprinkle half of the lime zest over the yogurt layer.
Layer the remaining papaya mixture over the yogurt.
Top with the remaining tablespoon of coconut yogurt, spreading it evenly.
Sprinkle the rest of the lime zest and the shredded coconut on top.
Finish with a tiny pinch of salt to enhance the flavors.
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By Maisie St.+James
This Dessert Dairy-Free Vegan Healthy recipe is ready in 10 minutes and features diced papaya, unsweetened coconut yogurt, lime and other delicious ingredients. Contains 80 calories total.
In a small mixing bowl, combine the diced papaya with the juice of 1/2 lime. Toss gently to coat the papaya evenly with lime juice.
In a serving glass or bowl, layer half of the papaya mixture at the bottom.
Add 1 tablespoon of unsweetened coconut yogurt on top of the papaya layer. Spread it evenly.
Sprinkle half of the lime zest over the yogurt layer.
Layer the remaining papaya mixture over the yogurt.
Top with the remaining tablespoon of coconut yogurt, spreading it evenly.
Sprinkle the rest of the lime zest and the shredded coconut on top.
Finish with a tiny pinch of salt to enhance the flavors.
Calories per Serving: 80
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