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Easy Meatloaf

Easy Meatloaf

By Elijah Wilkins

Total: 75

Ingredients

  • 1.5 pounds ground beef
  • 1 unit large egg
  • 1 unit onion
  • 1 cup milk
  • 1 cup dried bread crumbs
  • to taste unit salt
  • to taste unit pepper
  • 0.33 cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard

Instructions

1

Gather the ingredients and preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

2

Combine ground beef, onion, milk, bread crumbs, and egg in a large bowl, and season with salt and pepper. Press mixture evenly into the prepared loaf pan.

3

Stir ketchup, brown sugar, and mustard together in a small bowl until smooth, and spread evenly over the meatloaf.

4

Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the middle should read at least 160 degrees F (70 degrees C).

5

Serve hot and enjoy!

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Easy Meatloaf

By Elijah Wilkins

Easy Meatloaf - ground beef, large egg recipe

This recipe is ready in 75 and features ground beef, large egg, onion and other delicious ingredients. Contains 500 calories total.

75

Ingredients

  • 1.5 pounds ground beef
  • 1 unit large egg
  • 1 unit onion
  • 1 cup milk
  • 1 cup dried bread crumbs
  • to taste unit salt
  • to taste unit pepper
  • 0.33 cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard

Instructions

1

Gather the ingredients and preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

2

Combine ground beef, onion, milk, bread crumbs, and egg in a large bowl, and season with salt and pepper. Press mixture evenly into the prepared loaf pan.

3

Stir ketchup, brown sugar, and mustard together in a small bowl until smooth, and spread evenly over the meatloaf.

4

Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the middle should read at least 160 degrees F (70 degrees C).

5

Serve hot and enjoy!

Nutritional Information

Calories per Serving: 500

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