By Light Darko
In a large mixing bowl, combine 2 cups of oats and 2 cups of almond milk.
Stir in 1/2 cup of mixed nuts to the oats and almond milk mixture.
Add 2 cups of mixed fruits to the mixture. You can use fresh fruits like berries, or dried fruits such as raisins and apricots.
For added sweetness, stir in 2 tablespoons of honey (optional).
Add 1 teaspoon of vanilla extract for additional flavor (optional).
Sprinkle a pinch of salt (about 1/8 teaspoon) to enhance the flavor (optional).
Mix all the ingredients thoroughly until well combined.
Divide the mixture evenly into serving jars or bowls. Cover and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and absorb the flavors.
In the morning, give the overnight oats a good stir and add more almond milk if desired for a looser consistency.
Serve cold, directly from the refrigerator, and enjoy your nutritious Fruit and Nut Overnight Oats as a refreshing breakfast.
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This Breakfast Vegetarian Gluten-Free Dairy-Free recipe is ready in 15 minutes (plus overnight soaking) and features oats, almond milk, mixed nuts and other delicious ingredients. Contains 360 calories total.
In a large mixing bowl, combine 2 cups of oats and 2 cups of almond milk.
Stir in 1/2 cup of mixed nuts to the oats and almond milk mixture.
Add 2 cups of mixed fruits to the mixture. You can use fresh fruits like berries, or dried fruits such as raisins and apricots.
For added sweetness, stir in 2 tablespoons of honey (optional).
Add 1 teaspoon of vanilla extract for additional flavor (optional).
Sprinkle a pinch of salt (about 1/8 teaspoon) to enhance the flavor (optional).
Mix all the ingredients thoroughly until well combined.
Divide the mixture evenly into serving jars or bowls. Cover and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and absorb the flavors.
In the morning, give the overnight oats a good stir and add more almond milk if desired for a looser consistency.
Serve cold, directly from the refrigerator, and enjoy your nutritious Fruit and Nut Overnight Oats as a refreshing breakfast.
Calories per Serving: 360
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