By Light Darko
Preheat your grill or grill pan over medium-high heat.
Season both sides of the chicken breasts with salt and black pepper.
Drizzle 1 tablespoon of olive oil over the chicken breasts.
Place the chicken breasts on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
While the chicken is grilling, halve the cherry tomatoes and slice the mozzarella into thin rounds.
Once the chicken is done, let it rest for 5 minutes before slicing it thinly.
On a large serving platter or individual plates, arrange the sliced chicken, mozzarella slices, and halved cherry tomatoes.
Sprinkle the basil leaves over the top of the salad.
Drizzle the balsamic glaze over the entire dish.
Serve immediately and enjoy your Caprese Chicken Salad!
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This Salad Chicken Italian recipe is ready in 30 minutes and features chicken breasts, cherry tomatoes, mozzarella and other delicious ingredients. Contains 420 calories total.
Preheat your grill or grill pan over medium-high heat.
Season both sides of the chicken breasts with salt and black pepper.
Drizzle 1 tablespoon of olive oil over the chicken breasts.
Place the chicken breasts on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
While the chicken is grilling, halve the cherry tomatoes and slice the mozzarella into thin rounds.
Once the chicken is done, let it rest for 5 minutes before slicing it thinly.
On a large serving platter or individual plates, arrange the sliced chicken, mozzarella slices, and halved cherry tomatoes.
Sprinkle the basil leaves over the top of the salad.
Drizzle the balsamic glaze over the entire dish.
Serve immediately and enjoy your Caprese Chicken Salad!
Calories per Serving: 420
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